Imperial Koi Menu (Update 2025)
Imperial Koi is a Chinese-Japanese-Asian fusion restaurant located in Greensboro, NC. With a classy and upscale atmosphere, Imperial Koi offers a variety of dining options including outdoor seating, private lot parking, and happy hour specials. The menu features many vegetarian options, full bar service, and attentive waiter service. Customers praise the delicious sushi rolls, such as the Flying Fish Roll and Sunshine Roll, as well as the flavorful Pork & Chicken Gyoza starter. The restaurant's beautiful views, professional staff, and fresh ingredients make it a hidden gem for date nights or business dinners. Despite some minor issues with timing and flavor consistency, Imperial Koi remains a top choice for a high-quality dining experience.
SUSHI BAR ENTREES
Spicy Roll Combo
Served Spice. Spicy tuna roll, spicy salmon roll & spicy yellowtail roll
Koi Love Salmon, Tuna, Or Eel
Served Spice. Six pieces of nigiri & a spicy roll
Salmon, Tuna, Or Eel Don
Served Spice. Ten pieces of sashimi & sushi rice
Amazing Nigiri Dinner
Served Spice. Nine pieces of assorted nigiri & a spicy tuna roll
Amazing Nigiri & Sashimi Dinner
Served Spice. Five pieces of assorted nigiri, nine pieces of assorted sashimi & a spicy tuna roll
Amazing Sashimi Dinner
Served Spice. Eighteen pieces of assorted sashimi
Teriyaki
Broccoli, asparagus, onions, mushrooms, peppers with a sweet Japanese teriyaki sauce
Mongolian Beef
Scallions & garlic w/ sweet brown sauce
IMPERIAL KOI FAVORITES
HIBACHI
Chicken Oz
Shrimp Oz
Vegetable
Salmon / Oz Filet
Filet Mignon Oz
Rib-Eye Steak Oz
Lobster Oz
Sake - Salmon
Hamachi - Yellowtail
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Ebi - Shrimp
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Maguro - Tuna
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Ikura - Salmon Roe
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Makago - Escolar
Masago - Smelt Roe
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Kani - Mock Crabmeat
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Unagi - Eel
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Hotate - Scallops
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Tako - Octopus
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Tamago - Egg
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Ama Ebi - Sweet Shrimp
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Ika - Squid
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Saba - Mackerel
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Hirame - Flounder
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
Tai - Red Snapper
A la carte. pieces per order. (Nigiri is sliced fish pressed on top of sushi rice. Sashimi is only the sliced fish.)
NIGIRI & SASHIMI
MAKI ROLL OR HAND ROLL
Spicy Tuna Roll
Served Spice
Shrimp Tempura Roll
Tuna Avocado Roll
Served Spice
California
Rainbow Roll
Served Spice
Salmon Avocado Roll
Served Spice
Spicy Salmon Roll
Served Spice
Sweet Potato Tempura Roll
Drizzled with bbq eel sauce. Cut into pieces
Yellow Scallion Roll
Served Spice
Salmon Roll
Served Spice
Salmon Cucumber Roll
Served Spice
Spider Roll
Includes lettuce cucumber avocado and japanese mayo inside. Drizzled with bbq eel sauce on top. Cut into pieces
Vegetarian Roll
Dragon Roll
Bbq eel and cucumber inside. Topped with sliced avocado masago sesame seeds and bbq eel sauce. Cut into pieces
Spicy Crab Cucumber Roll
Served Spice
Philadelphia Roll
Shrimp Avocado Roll
Shrimp Cucumber Roll
Served Spice
Tuna Cucumber Roll
Served Spice
Bagel Roll
Spicy. Smoked salmon cream cheese and avocado. Tempura-fried and cut into pieces. Drizzled with spicy mayo and bbq eel sauce
Tuna Roll
Served Spice
Spicy Yellowtail Roll
Served Spice
Eel Cucumber Roll
Eel Avocado Roll
Spicy Shrimp Cucumber Roll
Served Spice
Classic Pad Thai
Spicy Dish. Rice noodles stir-fried in a mildly spicy sauce with aged tofu, egg, bean sprouts & scallions. Sprinkled w/ peanuts & lime wedge
Yakisoba
Buckwheat noodles stir-fried in a savory sauce w/ shredded Napa cabbage, onions, carrots, shiitake & scallions
IMPERIAL KOI NOODLES
IMPERIAL KOI LOVE BOATS
Imperial Koi Love Boats (For )
Thirty-six pieces of assorted sashimi, twelve pieces of assorted nigiri, a dynamite roll & an ultimate lobster roll
Vegetable Spring Roll
Mushrooms, carrots, cabbage, celery & rice noodles w/ sweet Thai chili sauce
Crab Rangoon
Jumbo crabmeat, celery, carrots & scallions in a wonton wrap. Deep-fried & served w/ white sauce
Koi's Lettuce Wraps
Served w/ iceberg lettuce on a bed of crispy rice noodles. Choice of Vegetable or Chicken
Classic Dim Sum Platter
Vegetable spring roll, shrimp shumai, lobster dumpling & pork wonton w/ spicy mustard
Summer Rolls
Shrimp, kani, lettuce, avocado & cucumber freshly wrapped in rice paper & served w/ sweet Thai chili sauce
Chicken & Pork Gyoza
Half-moon shaped, pan-fried dumplings w/ dumpling sauce
Rocky Shrimp
Tempura shrimp dressed w/ yuzu mayo on a bed of mixed greens
Steamed Edamame
Young soybeans sprinkled w/ sea salt
Asian Style Calamari
Sliced calamari steak deep-fried & sprinkled with cracked black pepper. Served w/ sweet Thai chili sauce
Hamachi Kama
Sweet, tender and juicy yellowtail collar baked to a crisp. Drizzled with wasabi dressing
Dragon Ribs
Baby back ribs cooked in our house BBQ sauce
STARTERS
SOUPS & SALADS
Miso Soup
Tofu, seaweed, mushroom & scallions
Simple Salad
Mixed greens, orange segments, tomatoes & crispy wonton strips
Hot & Sour Soup
Spicy Dish. Bamboo shoots, wood ear fungus, tofu, egg & scallions
Seaweed Salad
Seaweed strings seasoned w/ sesame oil
Asian Pear & Beet Salad
Mixed greens, feta cheese w/ lemongrass vinaigrette
House Special Wonton Soup
Shrimp, pork wontons and seasonal vegetables in a chicken broth
Calamari Salad
Tender, seasoned slivers of calamari tossed in sesame oil, kikurage mushroom & seaweed on a bed of sliced cucumber and spring mix
Tom Yum Soup
Spicy Dish. Shrimp, scallops, pineapple chunks, onion & tomato in a seafood broth
Peace Out Roll
Served Spice. Diced spicy tuna, avocado, mango, seaweed salad, tempura lobster. Garnished with seared salmon, red & green tobiko. Drizzled on top is eel sauce, spicy mayo, and rutta sauce
Volcano Roll
Served Spice. Crab stick, shrimp, avocado in a tempura-fried roll, topped w/ spicy tuna, spicy mayo, wasabi mayo & eel sauce
Sunshine Roll
Served Spice. Shrimp tempura, spicy crab salad, salmon, avocado & mango. Topped w/ tempura crunch, masago & scallions. Served w/ spicy mayo & mango sauce
Imperial Koi Roll
Spicy Dish. Shrimp tempura, lobster salad, cucumber, mango & fried banana w/ eel & sweet Thai chili sauce
The Outlaw Roll
Served Spice. Tempura sea bass, spicy crab salad, steamed shrimp, mango & avocado rolled in sushi rice & soy crepe paper. Topped w/ sliced tuna, radish sprouts, red tobiko & tempura crunch. Drizzled w/ Japanese mayo & BBQ eel sauce
Mountain Roll
Served Spice. Sesame-crusted tuna, avocado, mango, papaya, crab stick & spicy tuna w/ spicy mayo & wasabi mayo
Crazy Tuna Roll
Served Spice. Spicy tuna, black pepper tuna, mango, avocado, asparagus & radish sprouts w/ spicy mayo & wasabi mayo
Smoking Shrimp Roll
Served Spice. Shrimp tempura, spicy tuna, crab stick, cucumber & avocado topped w/ shrimp & avocado, sesame seaweed seasoning, eel sauce, momiji sauce & Japanese mayo. Served on Fire!
Hot Mama Roll
Served Spice. Shrimp tempura, spicy crab salad, crispy bacon, jalapeno & avocado. Topped w/ tuna, black tobiko, spicy mayo & eel sauce
Brooklyn Bridge Roll
Spicy Dish. Shrimp tempura, spicy crab salad, lobster salad, mango & avocado, w/ rutta sauce, eel sauce & spicy mayo
Pink Lady Roll
Shrimp tempura, smoked salmon, cream cheese & green apple w/ seafood sauce & eel sauce
Eel Lover Roll
Spicy Dish. Cucumber, asparagus & avocado, topped w/ eel, spicy mayo & eel sauce
Flying Fish Roll
Served Spice. Tuna, yellowtail, salmon, cucumber, avocado, spicy tuna & flying fish roe w/ wasabi mayo & spicy miso sauce
Angry Dragon Roll
Served Spice. Shrimp tempura, spicy tuna, papaya & spicy crab salad w/ eel sauce & rutta sauce
Dynamite Roll
Spicy Dish. Spicy crab salad, lobster salad, avocado, tempura crunch, masago & scallions w/ Momiji sauce & spicy mayo
White Diamond Roll
Served Spice. Salmon, spicy yellowtail, cucumber, jalapeno & cilantro topped w/ white tuna, masago, wasabi mayo & wasabi-soy dressing
Hocus Pocus Roll
Shrimp tempura, spicy crab salad, jalapeno, avocado, mango & cream cheese topped w/ spicy tuna, sesame seeds, eel sauce & wasabi mayo. Served on fire!
IMPERIAL KOI SPECIALTY ROLLS
SIDE DISHES
Extra Side Of Sauce
Cup Of White Rice
Vegetable Fried Rice
Chicken Fried Rice
Shrimp Fried Rice
Sweet Potato Tempura
Steamed Mixed Vegetables
Cup Of Brown Rice
Sashimi Sampler
Served Spice. Nine pieces assorted sashimi w/ wasabi dressing
Yellowtail Jalapeno
Served Spice. Sliced Yellowtail belly topped with jalapeno. Dressed w/ ponzu sauce and dotted with sriracha
Salmon Spoons
Served Spice. Flame-seared spicy crab, mango, daikon wrapped w/ salmon sashimi & topped with sliced avocado. Drizzled w/ spicy mayo, ponzu sauce, sesame seeds, and masago
Tuna Tataki
Served Spice. Sliced seared tuna w/ red onions, cucumber, seaweed, scallions, masago, and sesame oil. With your choice of ponzu sauce, or wasabi dressing
Dragon's Nest
Served Spice. Sesame-spiced tuna encased in a whole avocado on top of mixed greens. Sprinkled w/ masago & sesame seeds. Drizzled w/ spicy mayo and ponzu sauce
STARTERS FROM THE SUSHI BAR
IMPERIAL KOI SPECIALTIES
Koi Lamb Chops
Pan-seared & served with parmesan & butternut squash risotto, & lavender au jus
Five Spice Honey Chicken
Boneless pan-seared chicken & vegetable fried rice
Roasted Peking Duck
Slices of succulent & tender boneless duck served alongside soft, steamed lotus-leaf buns, sesame-infused hoisin BBQ sauce & a trio of slivered scallions, cucumbers & oranges slices to garnish
Happy Family
Wok-seared shrimp, lobster, scallop, mussel, chicken & beef w/ seasonal vegetables & chef's sauce
Winter Garden Noodle
-oz pan-seared salmon fillet on top of a bed of spiralized carrot noodles. Served with sauteed squash, carrots, and asparagus. Drizzled with citrus beurre blanc sauce and topped with chunks of honey-glazed oranges
Parmesan Herb-Crusted Scallops
Pan-seared scallops w/ wild mushroom and spinach risotto and vanilla butternut silk
Crispy Sweet And Sour Flounder
Served Spice. Boneless pan-seared lightly battered and deep-fried. Tossed w/ peppers, onions, pineapple, and a sweet & sour chili sauce
Miso Chilean Sea Bass
Orzo, spinach, oyster mushrooms & grape tomatoes w/ miso glaze